🎉🎉Delicious secrets in the kitchen – purple-skinned garlic

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💁♀️Have you ever thought that every dish in the kitchen could become more layered because of a special ingredient? 🧐

Purple-skinned single-clove garlic, also called purple-skinned single-clove garlic or single-clove garlic, is a special type of garlic with a unique purple outer skin and a unique garlic structure consisting of only one complete garlic clove. Its unique appearance and rich flavor make it popular in the market.

Appearance: Purple-skinned single-headed garlic has purple markings on the outer skin. Due to its single-clove structure, the overall size is slightly larger than ordinary garlic with multiple cloves.

Taste: Purple-skinned single-headed garlic has a stronger, pungent flavor with a hint of sweetness and a long-lasting aroma. It is especially suitable as a seasoning to add a unique flavor to dishes.

Nutritional value: rich in selenium, germanium and other trace elements

Storage: Purple-skinned single-headed garlic is durable and suitable for long-term storage. Just put it in a dry, cool environment to preserve its freshness and flavor for a long time.

Purple-skinned single-headed garlic is widely used in various cooking methods, whether it is for frying, stewing soup, pickling, or processing chopped garlic or garlic slices, it can add rich flavor to food.

In addition, due to its strong flavor, it is also suitable for raw consumption and has become a high-quality ingredient for flavor enhancement and health care.

Planting Method:

Site Selection and Soil: Purple-skinned garlic is suitable for growing in full sun and well-drained loam or sandy loam. Soil pH should be between 6.0 and 7.5.

Planting Time: The best time to plant is fall (September-November), but planting can also be done after frost in early spring.

Preparing to Plant Garlic: Choose healthy and plump garlic cloves, peel off the outer skin slightly, leaving the garlic cloves intact. Allow to dry for 1-2 days before planting to increase germination rate.

Sowing and Spacing: Plant the garlic cloves vertically in the soil with the tip facing up, burying them 4–6 cm (1.5–2.5 in) deep, with a row spacing of 20–25 cm (8–10 in), and planting - spacing between plant 15-20 cm (6-8 in).

Manage:

• Irrigation: Keep the soil moist during the growing season to avoid waterlogging. Reduce irrigation accordingly during the garlic's growth period.
• Fertilization: Topdress nitrogen, phosphorus and potassium compound fertilizer or organic fertilizer during the growing season.
• Weeding and Prevention: Weed and loosen the soil regularly to prevent pests and diseases.

 

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